Back to Basics. July 19, 2011

Its been a while since I’ve posted on this blog. No excuses. Just chaos. I’ve been getting a bit of pressure & encouragement to get back to the basics of how this all started and write more. [thank you for the push. *wink*]

I’ll be honest, I got caught up. In life, I mean. Its funny because people always ask me the same basic questions. What do you do? And how did you get started? The irony & beauty of it all is that nothing EVER goes as planned. In life, personally & in business, love, or relationships, the most consistent thing is that nothing is ever consistent. So, with all the hiccups, surprises (good and bad), and the roller coaster of each day, I am guilty of getting “caught up” in the whirlwind and took a break from writing & posting. My apologies. I promise to try & do better.

Summer 2011 has been the most unpredictable yet. Lately, I’ve been doing a lot of reflection & reminiscing on how so much of my life has changed. I cannot say this enough, but life is really the best teacher. I’m still trying to grow & get better every day. Still reaching for the impossible because I know if I fall short, it’ll still be beyond amazing. I have truly been blessed with incredible friends & love. I know my future is changing every day by the decisions & actions I take today – and that is exciting. What started out as a dream, has organically grown into what I love daily and my life. It has blossomed into a few different projects and I treasure the opportunity to share it with anyone who dreams, and everyone who has supported me. I’m anchored by my loved ones and pushed by those who believe. This is just the beginning & I’m humbled by the entire journey.

Jennifer Aniston goes viral March 24, 2011

I am so thrilled to be working with smartwater as one of our on-going sponsors. Their team has been such a pleasure to work with & their unconditional support has been beyond amazing in the growth of Atlanta Gspots. I have always admired their fun energy, and innovative attitude with their branding. Who can forget those Jennifer Aniston ads?!

Their latest brilliant project was to make a viral video for YouTube with our favorite girl next door. I actually got the inside scoop from my smartwater team that Jen collaborated with Chelsea Handler to write the mock up for the video. [apparently they are good friends] I love the concept & think its so much fun. As always, a slam dunk for their marketing & branding team. Pure genius kudos to both of these funny, smart women. (the YouTube video had over 1 million hits within a couple days of being leaked!)

Quite proud to be partnered with such a *smart* brand ;)  Hope you enjoy!

Delicious Pashion March 2, 2011

The Mod Life: Cultural Field Notes for Rogues & Vogues

Sexy Lovely Free February 21, 2011

There are a few special people who come into your life and they have this magical ability to uplift your spirits and push you to be a better version of who you already are. They are the positive inspiration that requires you to “upgrade” all of your operating systems. One of those people in my life, is my very dear friend Tova Gelfond Rosenberg. We were introduced by another good friend and from day one, Tova swept me off my feet with her irresistible sweetness, savvy chic attitude, and quick wit! She was the charming little package: Smart, Funny, Sweet, and GORGEOUS!

Ever since our paths crossed, we’ve been “connecting” in many different ways. Recently, we caught up over drinks, and I was overjoyed to talk about her new blog, www.sexylovelyfree.com where it is all things Tova! As a journalist by trade, editor-in-chief at Blush magazine, you immediately fall in love with all of her posts. Everything from her love affair with Blowpops to her latest obsession, poppies. This girl has a gift with words that will tickle your fancy. Please check it out & support her indulgent passions, I guarantee you’ll get addicted like I have.

Reaching for the stars, together!

Love is Art February 9, 2011

Love is art is an innovative new way to share an incredible experience with that special someone. If you want to try something new for Valentine’s Day, this is the way to go! The love between two people is just as unique and one of a kind as a piece of artwork. No one can duplicate the chemistry and I really can’t think of anything more fun ;)

“Art takes patience, dedication, practice, creativity, open mind, and an open heart…so does love. Love is art..”
Founder – Jeremy Brown

From now until midnight 2/14/2011, LIA will be donating 15% of all kits sold
to One Love Generation. www.onelovegeneration.org

Get your LIA kit now at www.loveisartkit.com   Its the PERFECT Valentine’s Day gift. So original, creative, sexy, and fun!

Here are a couple pics from the Love is Art event at Kai Lin Art Gallery.

Women in the Spotlight February 8, 2011

www.womeninthespotlightnow.com

I got asked to be a featured panelist speaker at this amazing conference! Women in the Spotlight will be held at the W Buckhead March 17-20. Its a honor & privilege to be a part of this event. Check out the headliners!

Eat your heart out! February 2, 2011

My 1st newsletter with The Atlantan Magazine (Modern Luxury). So excited about this partnership! Enjoy :)

New Journeys January 26, 2011

The World is a book, and those who do not travel read only a page.

-St. Augustin

I have to say that I love to travel almost as much as I love to eat! They are my two love affairs. I feel so lucky every time I step on a plane to go anywhere. Its one of those amazing opportunities to see the world and how others live. Its always a great way to get perspective on your own way of life. This past December, I was traveling the entire month. First, I went to Thailand with my brother & close friends and we went to Bangkok as well as Krabi. Words can’t do justice to the beauty I saw! Krabi is near Phuket, and where James Cameron got inspired to make the epic motion picture, Avatar. It is by far, the most amazing beach I have ever had the privilege of visiting. This picture was taken at the Amari resort where I stayed. It was beyond amazing and this picture doesn’t even capture how incredible the scenery was! Truly the wonders of the world are beyond your backyard.

After I got back from Thailand, my boyfriend and I traveled to Manila to spend the holidays with his family. That was another wonderful cultural experience that is priceless. When you travel internationally with another person, you really get to learn a lot about each other. Its a completely different journey to experience that with someone because once you leave home turf, its essentially you two against the world. Everything becomes foreign, the currency, food, language, you will leave all comforts behind. But it is the BEST adventure you can take with someone. Certainly one that will be unforgettable. The best part about traveling is that when you leave home, your senses are heightened and everything becomes interesting. The sights, sounds, smells, and flavors are truly a different experience on the other side of the world. I hope to continue this journey of marrying my two loves and sharing them with you. My ultimate dream, to travel & eat my way around the world :)

Twenty Eleven January 24, 2011

Happy New Year!

Let me first say THANK YOU to everyone who has supported me through this blog & my website. It is an unbelievable reality that I have been able to share my love for food & life with all of you. Many changes, good & bad helped refocus our lives in 2010 and I am so grateful for the growth of www.atlantagspots.com and the upcoming celebration of our 1 year anniversary! I came across this wonderful video and had to share it with you! I was so inspired by it that I watched it back to back three times, almost choking on my lunch!

There is always the good with the bad, the struggle and triumph, the rise and fall. But then again, there has to be balance in life and if you can’t endure the losses, you don’t deserve the wins. Here’s to Kismet & everyone who believes*

 

Go Blind! August 5, 2010

One of the best experiences I had was going to Dialog in the Dark. Basically, you walk into a setting where it is completely blacked out and you are guided through different scenarios like crossing a major street as well as going to the supermarket. I’m not quite sure how they do it but there is absolutely no light! Your eyes never adjust to even see a shadow. And the best part is that your guide is really blind, so they teach you how to adapt and really understand what their experience is like. My guide that day was a young MBA student who attended GSU in downtown Atlanta. He was incredibly energetic and was born blind. We all asked questions about his life and he was more than inspiring. This young man was so ambitious and excited about life! They say that when you lose one of your senses, the others get heightened and everything becomes so rich. The smells of flowers or fresh baked bread to the beautiful sounds of music and laughter. I walked away from that experience with a new found appreciation but also with a little envy for my guide who seemed to have the richest experiences and so much joy by the enhancement of everything he could touch, smell, and hear.

I remembered this day because I have been going “blind” in my own way. I’ve been so tunnel visioned about my dreams that I haven’t stopped to question whether or not I was making the right decisions. I was just following my instincts and have been following my passion blindly. Through it all, its been the most incredible journey with the most extreme experiences. But nothing worthwhile is easy, right?

The other night, for the first time in my life, I felt a tremendous amount of anxiety. My chest was tight, I wasn’t taking full breaths, it was like how I feel when I’m late for something, except this time, the feeling didn’t pass. After two bottles of wine, and being forced to talk through everything, I finally took a deep breath and let it all go. I said a prayer that night for confirmation or reassurance that I’m going in the right direction and literally within 24 hours, I got a call. We shot our 3rd episode the next morning and after we wrapped, I got an amazing opportunity to get directly linked to my dream. Kismet. So, I’m crossing all my fingers and toes, wishing on every star, and saying another prayer for this to be the beginning of the next chapter that I’ve been preparing for. I’m chasing my fate and secretly hoping that the chase never ends because I think the learning curve & experiences along the way are the best part. The beautiful struggle is to be cherished and every moment savored. Every step is a celebration.

A vision, a dream. August 2, 2010

A vision, a dream.
A wish, a whisper.
That’s how it all began.
This journey started with one passion.
This chapter has been the most beautiful struggle and the most incredible experience.
They say life is the best teacher, and I have been an eager student.

I took a leap of faith and pursued this insane idea of building a website and hosting my own show all about food.
And it has been absolutely the most difficult challenge I’ve ever had. But thanks to a ridiculous group of special individuals and their unconditional support, we are slowly but surely getting there. One day at a time.
I don’t think there are any words adequate enough to articulate how humbled I have been by the past year of my life and the angels who have carried me through. My close ones, my loved ones, my friends and family have been relentless and I cannot express how lucky I am to have so much love in my life.

The pool of talent around me has kept me fueled and inspired every single day!
Recently, I’ve had an amazing opportunity to become the official food correspondent for an online network that will be going live in the fall. I am filming my first season (12 episodes) and we are shooting our third this week. I thank all of you reading this for your support in my dream. Thank you for giving me the opportunity to share my passion for food, travel, and culture with you. I hope you enjoy the ride. Salud!

Better than Good Enough June 24, 2010

Sometimes reality will shatter into a million little pieces. Just to allow you to see clearly and rebuild a new reality.
My journey, these past couple of months has been a little bumpy with a few dead ends and detours but I think I’ve gotten back on track. Life is funny that way. No matter how much you “think” you’ve got a grip on things or have a “plan”, you can never avoid the surprises (good and bad). The best thing you can do is stay focused. Stay focused on your goals, dreams, and vision. There are so many distractions and diversions. You absolutely cannot let anything knock you off track. And you must remain positive and confident in your vision.

I am incredibly blessed with amazing individuals who inspire me and humble me on a daily basis. I cannot even begin to think of where I would be without them. Even those that aren’t in my life today. They have all played a key role in who I am and where I am.

I bought a CD yesterday. Its been a loooong time since I’ve bought a cd from the store. Nowadays, with everyone downloading music and iPods, who really buys cds anymore. But I do make it a point to support my favorite artists because I truly appreciate their craft and talent. So … I bought Drake’s new CD, Thank me Later. Before yesterday, I have enjoyed his music but I have been very indifferent about Drake himself. No opinions whatsoever. But once I listened to the first track, I was very pleased with my purchase. The entire album is good. I cannot remember the last time that I really enjoyed a CD this much! Its been a while, maybe the Alicia Keys album a couple years ago. I can’t stop listening to it. In the car, on the phone, in the shower. I don’t know what it is about this album, but it touches a cord with me. Then, last night I saw his hour long documentary “Better than Good Enough” and  officially became a fan. I was truly touched by some of the things he shared, his work ethic, and his perspective on life. For a twenty three year old, he definitely has a few things figured out ;)

Bottom line is that this dose of Drake was perfect timing to refuel and “light up” my fire again. I’m so charged and refocused. Its refreshing to get that these days. And I’m truly thankful for the timing of it all. But then again, life is pretty wise.

My mantra:
Everyone comes into your life for a reason, season, or lifetime.

Divine timing. Always perfection.

http://allthings-fresh.net/blog

30 Before 30 June 22, 2010

April 3, 2010
Every year on my birthday I write goals. Personal, professional, spiritual, etc.
This year, I wrote my bucket list of the thirty things I want to do before I turn 30. Sometimes, things don’t go as we planned but there’s always a second chance to do it bigger and better. The lesson is to never give up. I’ve always dreamed big and I hope that my friends and family will share these experiences with me.

The healthiest response to life is joy.
Deepak Chopra

Life is like a coin. You can spend it any way you wish, but you only spend it once.
Lillian Dickson

To succeed in life, you need three things: a wishbone, a backbone and a funnybone.
Reba McEntire

The best of times is now.
Oprah Winfrey

My Bucket List:
1. Run in the Paris marathon
2. Travel to every continent
3. Skydive in another country
4. Host my own show on Travel Channel or Food Network
5. Go to World Cup
6. Go on a safari
7. Ride a camel
8. Visit the Greek Islands
9. Swim with the sharks
10. Visit India
11. Learn a new language
12. Go on a road trip across the US
13. Learn how to surf
14. Learn how to ride a bike
15. Take a belly dancing class
16. Learn how to make sushi
17. Eat a blowfish
18. Go to Fashion Week in London
19. Watch the sun rise in Cape Town
20. Learn how to snowboard
21. Wine Tasting in Spain
22. Get on the Ellen show
23. Tour South America
24. Develop an iPhone application
25. Write a regular column for a publication
26. Go on an Asian tour with my brother
27. Helicopter ride
28. Learn to sail
29. Organize a feeding for the homeless
30. Sleep under the stars

Home is where the heart is. March 19, 2010

Monday morning, we woke up early and went to visit one of the largest temples in Laos. It was an incredible experience. The beautiful detail in every little object is awe inspiring. There is something about the Buddhist culture that is very comforting. The rituals, the peace and zen of it all, its so admirable. Although I grew up Christian, I am very fond of Buddhism. I gave my respects and said my own little prayer. I actually prayed for my closest loved ones to find true happiness in their own journeys.

Spending 24 hours every day with my mother was a special experience. I have never had the typical mother daughter relationship with my mom growing up. But as an adult, we’ve developed our own unique relationship. I cherish and respect her so much today and have a deeper appreciation for her character as an adult now more than ever. And as a woman, I really admire the path that she took and understand her choices. That, in itself has taken me 28 years to really cultivate. Traveling with her to these developing countries has been an adventure I’ll never forget. I can’t imagine what it was like for her to leave ‘home’ and come to the states by herself at 27 with only $400 in her pocket. But she was fearless and chased her dream to the other side of the world, to a land where she didn’t speak the language. Because of that bold decision, I am forever grateful to be born American and have the choices I have today. I hope that I can have that kind of courage and never hesitate in following my own dreams.

We enjoyed a special dinner with David and his parents at a famous Laos Restaurant, Kualao. The food was spectacular and they had traditional Laos dancers performing to live music. David and his family were so incredibly generous and the best hosts anyone could ask for. I can see why they moved to Laos. I loved every moment of every experience there! I strongly considered not coming back ;)

One of my biggest dreams growing up has been to ride an elephant. I’ve always loved them for being gentle giants and they seemed so lovable, so when I heard that you could ride your very own elephant in Vientiane, I had to do it! I have to say that it was one of the BEST moments of my life! I had to meet and greet the elephant and let him get familiar with me by feeding him cucumbers. Then, I had to climb this wooden contraption to hike up on the back of his neck. Because we are in Laos, there aren’t many regulations. You just simply get on and go. There was nothing to hold onto and not even a saddle, simply a cloth to sit on. To ride an animal of such stature (probably 4-5 tons) was a complete thrill! He has to like you first of all, and then when you get on, and he starts moving …. its insane! I couldn’t believe that I was riding an elephant in Laos! I tried to soak in all the elements around me and savor every moment so that I would never forget the experience. The ‘elephant man’ said I had a very strong connection to the elephant and let me stay on a bit longer. Trusting this enormous giant to carry me around was something very intimate and in so many ways so emotional for me.

When I finally got off, I was on cloud 9. I was on such a high from the elephant ride. It truly was the highlight of this entire journey. Since there wasn’t a charge for the ride and I must have fed the elephant like 40+ cucumbers, I wanted to tip the elephant man. All I had was a ten dollar bill (US). The average salary is $1 a day so when I gave this man $10, his eyes watered up and I thought he was going to get down and kiss my feet (literally). He had no idea that I would have gladly paid more for my experience and that this was a dream come true for me. In that moment, that special exchange of time, we shared something very palpable. I was thankful to him for giving me a once in a lifetime experience and he was thanking me for tipping him almost two weeks worth of salary. We were both stunned beyond belief and it was a beautiful moment.

My last day in Laos was magical. After my elephant ride, my mom and I joined David for a walk on the Mekong river to have dinner with the street vendors. We enjoyed our last moments under the lights, by the water with excellent food and Beerlao. My mom even made a toast and drank her share. We walked and walked and even went searching for the crepe stands when my mother was craving a crepe for dessert. It was great fun and to top it off, later that night David took me to a local bar/lounge/club called Wind West. The best hidden secret! They have a live band every night and surprisingly, they were pretty damn good. LOL. They played a few American classics so we were trying to make requests the rest of the night. They got 2 out of 5, not too bad :) After a few drinks, I went back and settled in for my last night in Laos. I barely slept and had to wake up at 6am to pack and travel back to Manila.

We traveled all day from Laos to Cambodia to Ho Chi Minh (Saigon) and then back to Manila. Our first flight was at 9am and we landed in Manila at 7pm. Then we checked into another hotel for the night and left at 5am to head back to the airport and head home. It was bittersweet leaving and I was really torn about coming back home. This experience was so different from all of my past international trips (Mexico, Jamaica, Korea) it really had divine timing and nourished my soul. I needed more and wasn’t ready to say goodbye. It really opened up my heart and eyes even more to where I want to go and what I want to do. I’m humbled by the generosity of the people, the kindness of their hearts, and the principles they live by. I want to find the same simple balance in my own life. Do some cleansing and continue my journey of discovery and keep connecting.

We all have our destiny and dreams do come true. I’ve been lucky enough to dream big and chase them with no fear. I’m so thankful for that path (even the painful moments) and I’m thrilled to see whats next. The tangible benefits of taking this trip are endless and I encourage everyone to explore outside of your own boundaries, whatever they may be. It falls back into my 28 days of passion project and the launch of the website, but my hope is that everyone I know will continue the pursuit of your own passion and happiness.

[I will say, the three little luxuries I missed about the states were: air conditioning (our last day was 102 degrees), high speed internet, and an abundant amount of toilet paper - 2 ply. LOL, no joke that was always something to be aware of. I wanted to hug my Charmin when I got home :) Other than that, I really only came back for the people who I love and who inspire me and push me on a daily basis. You feel very alone when you go so far from home base but its weird, I wasn't lonely. I just wanted to share the moments with my friends and family. I will continue to dream and constantly chase the stars and that may take me all over the world, far from home but home is where the heart is and now my heart is with the world.]

Cows & Temples March 19, 2010

When I left Manila Saturday morning, I had no idea that I would be traveling the whole day. I was in four countries that day: Philippines, Vietnam, Cambodia, and Laos. But I loved every second of it! We finally arrived in Vientiane, Laos and checked in to the Lao Plaza Hotel. Then, I headed to dinner with my friend David because my mom was exhausted from traveling.

We went to this amazing restaurant outdoors on the Mekong river. David had a table reserved right next to the water. The entire place was lit up with colorful lights and there was music playing from the bar. He ordered everything and the food was unbelievable. I started with a Khan Khum cocktail (light rum, Malibu, pineapple, lemon juice, grenadine, and syrup). It was very tropical and refreshing. David had a Beerlao which is the most popular beer here, pretty good if I do say so myself :)

The appetizer was an assortment of seaweed (fresh from the river), pork sausage, fried pork, pate, cucumber, and green beans. It was all served in a basket. Next was vermicelli noodles with shrimp and pork, and the main dish was deep fried pork with mashed potatoes and saurkraut (made with peppercorns). Needless to say, I was porked out by the end of the meal but everything was spectacular! Over dinner, David and I talked about how funny it is that we were having dinner in Laos of all people. He is one of my brother’s best friends and I’ve known him for years and he just moved to Laos permanently last October. Its just ironic that of all the people, I’d be the first one to visit him in Laos and we’d be having dinner. But it falls in perfectly to how this trip has been. Its all about the adventure and spontaneity – David is leaving for Paris this week so I could have easily missed him.

The next day, David picked me and my mother up from the hotel and we drove out to the Namgnum Dam. This was no ordinary drive! On the way, we stopped multiple times. Our first stop was at the market and it was splendid! I don’t know what it is about foreign markets, but I just love visiting them. The only thing that comes close is Pike’s Place in Seattle. We saw everything from buffalo skin to blood cubes, it was a wonderful experience but we had to get back on the road.

There are so many temples here! They are everywhere, every few blocks. Buddhism is the primary religion in Laos, approximately 67% of the population are Buddhist. The temples are so beautiful. And the cows!!! They are everywhere too! Some are tied in front of the temples, just grazing but most are free and roaming in the streets. We were driving during the lunch hour … its tradition for Laos to take an hour and a half nap after lunch everyday. So when we were driving through the towns, we barely saw any people but there was an abundance of cows! Roaming free in the streets, grazing on the side of the road, everywhere! They were so cute LOL. We also saw goats, chickens, and water buffalo.

We finally arrived at the Namgnum Dam and had lunch on the river. We had traditional Laos food, beef with cilantro and basil, morning glory (quite possibly my new favorite vegetable), shrimp soup, eggs with sausage, and fresh fish from the river beneath us. This fish was the best me and my mom have ever had! It was so fresh and so flavorful! The best meal since we’ve been here. After lunch, when food coma set in, we walked around the town for a little bit and headed back. Our full day excursion was fantastic and we were tapped out by the end :)

Definitely a great way to be introduced to this country. I’ve fallen in love with Laos

Go Hard or Go Home March 19, 2010

Our last day in Makati was perfect. We woke up to rain, which is a relief after the scorching 90 degree plus heat that we’ve been dealing with every day. Apparently, its the 1st day of rain all year and when it rains, it pours. We checked out of Arirang Hotel and decided to spend our last day leisurely exploring the city. So we went to Robinson’s Mall. (the biggest mall I have ever been to anywhere in the world). A mall is a mall no matter where you go but it was surprising to see all the regular American anchor stores and their merchandise at normal prices. Gap, Nine West, Godiva, etc. The mall is five floors and ridiculously big! The food selection is no joke! We ate and ate and ate! I had gelato, visited the bakery, and the food court. Their food court is an experience in itself, you can get a whole meal (rice, meat, veggies) on a hearty plate for $1 US Dollar. Crazy!

After a whole day of shopping and eating, we were exhausted and went across the street to check in at Eurotel for our last night. Then, what happened is a perfect example of timing and magic that happens everyday for a reason ;)

Let me back up and tell you about Kebo. Kebo is a friend of several friends. (we have almost 30 mutual friends on Facebook and not random people but real friends). Somehow we have never met and he moved to Manila from Atlanta a week prior to me getting on the plane! The night before I left Atlanta, I stopped by a party on my way home to pack. Three different people told me I need to link up with Kebo while I’m in Manila and gave me his contact info. Well, because of my random itinerary and the lack of consistent internet and shotty phone service, we exchanged emails back and forth but kept missing one another. But when I checked into my room and logged in gmail, voila! There he was :)

He tells me that he is on his way to meet another friend, Jude (born and raised in PI) and some others to go to the opening of an art gallery and dinner. He starts up a conference chat between me and Jude. I caught both of them as they were about to head out and they invite me along, but the tricky thing is how do I meet up with two strangers in this big city during Friday rush hour?!?! Jude starts to give precise directions on how to take the train (which Kebo and I have never been on) and how to transfer at the station and meet them at the last stop. Sounds insane right? My mother thought so!

So, I rush to change, jot down the instructions and head out. This is kind of a big deal because everyone warned us not to go out at night because it can be dangerous, especially for female tourists but I couldn’t miss out on this opportunity and I had to experience at least one night out. So, I leave and start walking. The streets are packed! Friday rush hour is the busiest in Makati. It was so much fun just walking in the thick of the crowd at night and seeing all the chaos. I walked to the train station and got on the MRT. The front of the train is all women and children so I got on there and stayed on for five stops. Then I hopped off at the Metropoint Mall and transferred to another train to get to my final destination. When I transferred, I got on the first train in front of me and its for all passengers. I have never had my personal space so violated! LOL Literally, every part of my body in every direction was pressed up on someone. And every time I thought we were at maximum capacity and there’s no way anyone else can squeeze on this train, someone would jump in and push us back. It was insane! We looked like a can of sardines – God forbid if anything happened and thank goodness I only had to go one stop.

When I got to my stop, I couldn’t get off. I heard them announce “no pushing” and thought that was strange but I was two people back from the door and couldn’t get out. Then, with all the new people pushing to get on, I really thought I was going to miss my stop! I was trying to get through but of course the “excuse me” method was not working! This man getting on saw that I couldn’t pass and put his arm out and shoved me through. I nearly fell and stumbled out, but I was successful and arrived at Magallanes :) When I walked to the exit, Kebo and Jude were waiting and recognized me (from my Facebook pictures) we all greeted each other for the first time LOL.

We walked through the station/mall and tried to get a taxi. At this point, I have been on every form of transportation in all of Manila. The taxi, jeepney, bicycle, train, and bus. We got to the Manila Contemporary Whitespace gallery and walked to the side. As soon as we walked in the doors, it way mayhem. They had a live band, food, drinks, and it was packed. I was just trying to take it all in. After a sip of wine, we were starving so we headed to a nearby restaurant, Cantinetta. The food was glorious. We talked over more wine and shared Spinaci funghi al vino blanco (sauteed fresh mushroom and spinach in white wine) and I had the Zabaglione (egg and marsala wine).

I told them my stories and my journey of why I was in Manila. We talked and laughed and then Kebo’s wife, Karen joined us. What an eclectic bunch :) A food blogger, tastemaker, editor, and doctor with the WHO. We walked back to the gallery to meet Chickie (owner of a vegetarian restaurant) and her friends. Jude and Chickie were attending the opening of a new nightclub but the rest of us had to bow out gracefully. I had to leave for my flight at 4:30am so I headed back to the hotel. But it was a perfect evening where all the stars aligned and timing was just right and I had a magnificent time with new friends. What a small world! These are the moments I love the most!

After an hour nap, I had to wake up and pack for the airport. Headed to Laos.

The human connection March 19, 2010

We went deep into the country! So deep in fact that google can’t even find it! LOL
I have to laugh at that but I promise you it does exist. It seems like we were on that bus forever. But the ride into the countryside was beautiful. It left me speechless in more ways than one.

The terrain is absolutely breathtaking once you leave the city. The grass is a beautiful green hue and there’s water, mountains, and exotic trees everywhere. Sadly, there is also a great deal of poverty. I was so heartbroken at the sight of seeing families living under bridges. Not a few, but lots and lots of families and children. Even at the bus stops, when I got off to get water, small children with no shoes would come up to me and beg for money. They would grab my arm and I just wanted to cry for them. My guess is none of them were older than eight. 

Its been incredibly humbling being here. I’ve been to Mexico and Jamaica and I’ve never witnessed such poverty. Its that combined with the lack of modern organization that really has me feeling sympathetic. I started to re-evaluate a lot of things in my own life when we finally got to our stop. Pastor Kim & his wife greeted us when we got off the bus. It was already dark and past dinner time, so we went to a Chinese restaurant nearby. Immediately the first thing I noticed was that they were pretty young. Pastor Kim is 41 years old and his wife is a few years younger. 

Over dinner, they told us their story. They are high school sweethearts and have been together all these years. The pastor’s wife told us how her father is a pharmacist and he wanted her to follow his path so that one day they could take over the pharmacy in Seoul. But love took over and their lives took a completely different turn. Pastor Kim went to a seminary in Korea and then trained under the pastor that my mom knew from 30 years ago. He came to PI on a missionary trip and never left. They have been here for 16 years and built a school, church, and seminary. They have two young daughters and have completely devoted their life to their passion. Originally, they started in the city of Baguio where most of the missionaries are (over 120), but made the decision to go to uncharted territory where it is not as comfortable and pave the way themselves. 

It is tremendous what they have been able to achieve out there, alone. They currently have 20 students, young men and women and are living their life fulfilling their dream. I was deeply touched by witnessing their dedication and the beauty they have created. Pastor Kim even built the school with the students himself! I met several of them and it was really nice to see them so happy and so enthusiastic. Unfortunately we couldn’t stay long and after breakfast, we had to get back on the bus and head back to the city (another 5 hour ride). 

Before we hit the road, I got to meet the maid who comes to clean the grounds everyday from 8-5. She’s twenty five years old and has two babies. I spent some time talking to her while we were cutting up some mangoes :) She told me that she was married but after her second baby, her husband had an affair, so she left him. Bold move! She got this job as a maid and raises her two babies alone with a salary of $80 a month. (which she says is higher than what anyone else pays). She was super sweet and I was really glad I got to talk to her and get to know her in our short little visit. She’s so young but has so much courage.

On the ride back, I was feeling many different things. I’ve seen so much during my visit here. I set out for this adventure — seeking something, not quite sure what. But leaving with an open heart was necessary to fill it with all these different emotions. This is a beautiful country with beautiful people who have an amazing spirit. I have been completely humbled by the beauty and heartbreaking sights and then I saw something that made me smile …

On the bus ride, I sat on the opposite side of the aisle from a young woman probably in her twenties. She was dressed down, very conservative. I have no idea what her story is or where she was heading but she made every effort to look her best! Even though she was wearing simple clothes, her hair was styled impeccably and her manicure was flawless. She had her compact mirror out and was touching up her powder and applying lipstick before her stop and I couldn’t help but smile. At the end of the day, no matter where we come from or our socioeconomic status, we are all the same. Mothers will always be mothers, kids will always be kids, and girls always want to look & feel pretty. The common denominator wherever you go is always the human connection. If you put aside your defense, your ego, and any other silly barriers, you are most likely going to connect with anyone you meet. That has been the most lovely part of this trip. That and of course the food ;)

Mangoes! March 10, 2010

There is a bit of adjusting here in the Philippines. It is complete sensory overload!
The sounds, smells, sights, movement, it does not slow down for anyone.

Jeepneys are one of the many options for transportation. They are funny looking jeep extended vehicles. Imagine breeding a jeep with a limo, but keeping it very open. You load from the back (like the school bus emergency exit) and its extremely affordable. For one of our long trips, we tried it instead of a taxi and for both me an my mom, it cost 30 pesos. Thats less than a dollar to get 20 miles. Even though its hot, because it is so open, its not that bad. I actually preferred it to the taxi. Its kind of fun and better to take pictures. You just have to watch your limbs because you’re likely to lose anything hanging out of the jeepney if you’re not paying attention :)

I have been eating so much fruit on this trip! Its amazing. The tropical weather and the natural environment here really make a tremendous difference in how the food tastes. I’ve been overloading on mangoes! It was already one of my favorite fruits but I cannot get enough! It tastes completely different here (and this is coming from a girl who grew up in South Florida with a mango tree in my backyard). They even look different. And I finally learned the most effective way of peeling & cutting one LOL. They’re experts here.

We were looking into doing an island tour but my mom got in touch with this pastor who trained under another pastor that she has known for more than 30 years. He came to visit the Philippines when he was in his twenties after he did some training and decided to move here for missionary work. So we decided to visit him & see the work he’s doing.

Thank goodness we got plenty of rest the night before. (nearly 12 hours after walking in the heat all day). We enjoyed a quiet breakfast around 7am. We shared a Filipino breakfast, Spanish omelet, and topped it off with more fruit that we bought on the side of the road. So far, we’ve had the mangoes, pineapples, bananas, and tangerines. After our splendid meal, we set out for Makati.

On the way, we stopped at a Korean restaurant. My mom was delighted to find her fellow mates :)
We met the chef, who has been living in Manila for more than 10 years. He made us Kalbi Tang & fried tofu. We learned that there are more than 150,000 Koreans living in Manila! Who knew!?!? My mom was really impressed.

We really enjoyed our time with the chef but we had to hit the road. He had all of their staff present (about 6 men) escort us and help us get a taxi. A little much but it was very nice because we were at one of the busiest intersections (which is just as busy as the downtown connector in downtown Atlanta).

Funny story: The taxi driver asked if I was famous LOL. I think all the extra men helping us and me looking so American along with my big sunglasses gave him the wrong impression. Its hard to blend in no matter how hard you try. I had the same experience in Seoul but then it makes me wonder if there’s any place where I belong. I guess I’m truly American.

We checked into another hotel … starting to feel like a nomad ;)
Then, we got on a Victory Liner bus and traveled 5 hours to go visit Pastor Kim in Urnadet City. Somewhere far away in the countryside.

Roosters & Jeepneys March 10, 2010

Tuesday morning I woke up to the rooster’s call amongst the car horns in traffic. Neither one ever stopped. My mom and I laughed all morning about how this one rooster in downtown Manila was so dedicated to waking up the entire city! I mean, he was relentless, we were wondering if he was ever going to get tired.

I’m on the other side of the world and still nocturnal. I don’t mean to be but with the time difference its difficult to adjust. The Philippines are 13 hours ahead of EST, so I try to keep track of time and days by leaving my phone on Atlanta time. Otherwise, I’ll never have a clue.

We checked out of our hotel, not knowing where we were going to end up and hailed a taxi. The only thing on the agenda for the day was UP (University of the Philippines). We went to UP Diliman in Quezon City. My mom was nervous the entire ride because we were in an unmarked taxi. Apparently the taxis that are marked are the only ones that are registered, otherwise it can be very dangerous. But since the hotel concierge set us up, we got in. Several people have warned us that Manila is not the safest place for two female tourists by themselves.

During our cab ride, my mother told me she’s really surprised at how optimistic and fearless I am. (she’s always been the worry wort in the family) Its nice for us to spend this time together, I think we’re both going to learn a lot.

One of the things that I’ve become more aware of being here is that life is all about perspective. Happiness is a state of mind. I’m so amazed at how hard the people work here and how they have so little, yet they appear to be so happy. Even with the hustle of the city at rush hour, there is a little bit of a different pace here. Perhaps they know something we don’t ;)
Commuting through the morning traffic is nuts! Most of the roads and highways don’t have lines. And like most foreign countries, I’m guessing traffic laws probably aren’t enforced too tough. Its ridiculous watching cars, buses, jeepneys, motorcycles, and bicycles all merge and funnel through these narrow streets! I realized that I stopped breathing because I was watching everyone come close to us like they were about to hit us.

I witnessed a motorcycle almost hit a school girl who was walking through the traffic, crossing the street. The weird part was that neither one of them flinched and they both kept moving along. The biker didn’t stop to apologize or to check to see if she was ok and she didn’t seem to care and continued walking. There was just this bizarre understanding and nobody got upset. Even with all the endless honking, traffic, and all the drivers cutting each other off, nobody really cares. Its funny because coming from Atlanta, (the #1 city in America for the worst traffic) – this was fascinating to watch. It made me think of how “Americans” are always feeling so entitled to … everything. We get so upset so easily, so offended, and are always looking for an apology for every little thing. I mean, I have seen road rage to the point that truckers have steered drivers off the highway and people have been shot in traffic! Completely over the top! Its not that serious and I think the people here keep that in mind. Even with all the taxi rides I’ve been on, I have yet to see the driver get agitated. Can’t say that about the taxi drivers in NYC ;) Life is so much more than that. Of course we all know this but I think “we” tend to forget that time to time, with deadlines, rush hour, appointments, traffic – we lose sight of the fact that its just not that serious. Take everything in stride.

We finally got to the UP Hotel and the room was SO cheap. $30 US dollars for a double bed standard room with internet. (although the network key wasn’t working on my laptop). We dropped off our luggage and left to explore the school. And exploring we did!

UP is the top school in this country. Its the equivalent of Harvard and that is quite impressive when you actually see the campus and walk around the buildings. They do not have any school maps! None. So we had to walk to each building and ask where the admin building was or how to get to the dental school. We ended up walking the entire day, building to building in extraordinary heat. 90 degree weather and there isn’t a more efficient way to get around. A lot of the school buildings don’t have air conditioning and there is no organization. How do they run this school and maintain such an elite status? Its amazing! By the end of the afternoon, we were exhausted and I got a blister :)
So, we bought some pineapple and went back to the hotel.

Final conclusion, my mother is not moving to the Philippines.

1st night in Manila March 8, 2010

I have finally arrived in Manila. There are more than 6,000 languages spoken around the world. I’m so thankful that English is one of the most common, especially after traveling for 23 hours :)

Stepping off the plane, you know immediately that you are in a foreign, tropical place. Its hot! The heat hits you as you walk off the plane and it reminds me of the 1st time I went to Mexico. Atlanta was in the 60′s when I left, and Tokyo was in the 40′s, and currently the temperature is 88 degrees. I’m a happy girl.

As I’m walking through the airport I feel all eyes on me. Is it because I reek American? Is it my Atlanta Gspots hoodie? Or is it just in my head? I went through customs without a hitch and then came out of the gate. I’m looking at a sea of Asian people, hundreds of them and I’m wondering how am I going to find my mom. LOL, this should be interesting. So, I stand to the side and call my dad back home to tell him I landed safely and I will just wait for her. She doesn’t have a phone so I can’t call her but I told him to have her call me if she can’t find me.

I went to the restroom for a quick break. 1st interesting discovery, the hot and cold handles on the sink are opposite from the ones in the states. Odd :) A few minutes later, I hear my name announced on the speaker system and I’m being requested at the Hotel Lounge. As I start walking towards the sign, there’s an Asian guide yelling out my name. He walks up to me and asks if I’m Grace Lee, then proceeds to walk me over to the lounge and there’s my mom. She’s waving & happy to see me.

She landed a couple of hours before I did so she got a hotel close by for the night. We take a cab and drop off my bags and enjoyed dinner at the Heritage Hotel. We stopped by the casino to listen to the lady singing in the middle of the chaos. She has a really pretty voice. We talked about how this is our first real vacation together. After all these years …

I also found out the big mystery of why she wanted me to meet her in Manila :)
My mother is the most driven person I know. She’s extremely competitive and is always on the go. She grew up in a culture where you always strive to be the best. She attended the #1 University in Seoul, Korea (the equivalent of Harvard) and has always been enthusiastic about new challenges. She was a nurse for over 25 years and has done some crazy business ventures. She tells me she wants to go to dental school and move here! My mother, who is 58 years old is relentless. I’m happy I came and that she asked me to be a part of a life changing decision. This is definitely going to be a memorable trip!

I have a friend in Thailand who invited us to visit Bangkok before we head back to the states. If we finish everything we need to in the next few days, I may just hop over there. Its only a two hour flight from here. We’ll see …

So far, the weather is warm and the food is great. The people in general are very kind & hard working. I was told the average Joe makes approximately $20-30 a month! One US Dollar is the equivalent to 45 Philippine Pesos. Our server throughout dinner poured tea every time we took a sip and stood two feet from us throughout the entire meal, extremely attentive. Its incredible how hard they work. Tomorrow we are going to the University of the Philippines Diliman. I’m really excited to see what Manila is all about! It was night was I landed so I haven’t been able to see much. But on the way to the hotel, we did pass the golden arches of McDonalds and KFC. I really wish that our fast food chains weren’t taking over the world, it saddens me to see these landmarks as our global influence.

Monday March 8, 2010 1:48 PM EST (early morning, around 3:15am in Manila)

p.s. I hear roosters outside :)

My new adventure! March 8, 2010

“There is a place inside our soul where we hold our greatest wishes” – Ma Ma Gombe

I believe everything that happens in life has divine timing. The worst things that I’ve experienced have been the greatest lessons. Life is always the best teacher.

Two years and four months ago, I started to pursue a dream. Not only did I start to dream big – I started to follow my passion. I’ve always followed my heart and let it guide me to my happiness. Of course, there is the inevitable heartache and mistakes but it has never lead me astray.

Last Sunday, my dream became reality when I had my official launch party for Atlanta Gspots. After all the long hours, tears, and tireless efforts of my team, we finally got to celebrate one of the biggest moments of my life. This was a special moment for me to share with those who have supported me unconditionally.

What most people don’t know is that just a few days prior to the launch, my mother asked me to meet her in Manila. Yes Manila, Philippines! A very strange request because neither one of us have ever been there nor do we have any family there. Not knowing exactly why she wanted to go or the purpose of the trip, I agreed to meet her there 7 days after the launch of my website. (She left the day after she asked me for Seoul, Korea and is flying to Manila from there). My dad called me in the morning to simply say to wait for her at the gate when I arrive. I haven’t talked to my mother and I boarded my flight with only these instructions.

As you can imagine, this week has been insane. After the chaos of the launch, I only had a few days to meet with media outlets and get all of my appointments in with our sponsors. I didn’t even know what time my flight left because I was so busy trying to organize things before I left. I know it may seem completely nuts for me to leave so soon but something in my heart said I need to go. My biggest dream is to have a show on the Travel Channel or the Food Network about food, travel, and culture and maybe this is the beginning of that vision. I’m all about creating your destiny and so far its been the best journey.

The Saturday before I left was the most beautiful weather Atlanta has seen so far this year. The skies were deep blue without a cloud to be seen and the sun was out with a mild breeze. I planned on running errands all day to prepare for my trip. The first half of my day was lazy & slow, sitting in traffic for hours because everyone wanted to be outside, but I didn’t mind because it ended up being such a gorgeous day.

I ended the night by meeting up with my dear friend, Alyson Hoag at 10 Degrees South. One of my favorite restaurants in Atlanta. We wanted to catch up and connect and it was absolutely the best way to end my week. The perfect “last meal” with two of my favorite passion heroes (Alyson & Justin Anthony). The wine was magnificent and the food was outstanding. The Best South African cuisine with the best company a girl could ask for. Hours of inspiring conversation overflowing with creative ideas was the perfect note for me to leave on.

I got home kind of late and checked the weather to pack. I was surprised to see that the weather in Manila was in the 80′s and 90′s. I was thrilled for the warm weather ahead since the temperature in Atlanta was so fickle lately and so chilly. It snowed just a few days ago!

On my flight, I made a new friend. His name is Toshi and he’s Japanese. He’s incredibly friendly and we talked about food and travel the whole time. He travels back and forth to the states frequently for his business and loves American culture. So we talked about cultural nuances over wine, sake, and Japanese beer. On these international flights, they’re complimentary ;)

He was fascinated that I was traveling with no idea of what I was going to do or where I was going to stay. He also liked Atlanta Gspots (I’m wearing my signature Gspots hoodie). He invited me to come back to Japan and offered to my official tour guide for the food scene. He’s from Osaka. We definitely need to get that in the works.

Its never ceases to amaze me how we are all connected. His kindness made my 13 hour flight very pleasant and reminded me yet again why I love what I’m doing. So the adventure begins …

Signing out from Tokyo March 8, 2010 3:15am EST

Launch Success March 8, 2010

Chili, an avid cook and Passion honoree celebrated with us at our official Launch Party. Pictures will be posted to the website & Facebook Fan Page. Thank you to everyone who came & for the endless support!

The Official Launch Party February 17, 2010

Kenari January 5, 2010

Kenari   Roswell Kenari Farm 9350 Coleman Road  Roswell, GA 30075    404-660-2600   www.kenari.org

Kenari is about quality, organic, healthy living captured in a bottle.  It is an elixir comprised of natural herbs & spices.  Refreshing, rich in antioxidants, vitamins, and minerals, Kenari is a hand crafted delight brewed with love.  The Kenari philosophy is based on pure ingredients and creating vibrant communities.  It reminds me of a cold tea, quite unique in flavor.  Where else can you get a serving of 12 different herbs, vitamins, and minerals in 60 calories?!?!

Kenari Farms is open to the public.  They have a beautiful farm and its a great experience for the entire family.  Fresh fruits & vegetables, in season is the best way to nourish our bodies and the most valuable experience we can share with our loved ones.  Building vibrant communities is the vision of Kenari and I encourage you to try it the next time you’re at Whole Foods or local tea and coffee shops.  Cheers!

The mini bottle is $1.50 so you can sample it before you purchase the tall pint. ($3.50)

Park’s Edge December 30, 2009

Park’s Edge   913 Bernina Ave NE  Atlanta Inman Park   404-584-7275   www.parksedgeatl.com

Park’s Edge is nestled in Inman Park, off the beaten path.  But don’t be fooled because this little spot has a ton of charm!  From the different dining rooms to the eclectic menu, this gem is sure to win you over!  I enjoyed a fabulous brunch with close friends and tried the steak & eggs with chimmi churri sauce & home fries, the Crab Benedict with Smoked Salmon (buttermilk biscuit, poached eggs, Hollandaise sauce), Chicken & Waffles, and the Demi’s Chocolate Chip and Strawberry Pancakes & applewood smoked bacon.  Everything was fabulous!  So much so that after I posted my pictures on Facebook, a friend went the very next weekend and ordered the same items and raved about it.  Chef Jorge Pacheco’s creations are bound to delight your taste buds and the $8 bottomless Bellinis & Mimosas are absolutely fantastic.

Prohibition December 30, 2009

Prohibition   56 E. Andrews Drive, Atlanta  www.prohibitionatl.com

The new swanky lounge with the 1920′s underground speakeasy theme is now open.  Although it is not a members only club, you do have to be in the know to get in ;)  The bar is unmarked so you have to find the old fashioned London phone booth at East Andrews and dial the right number. Once you secure the evening password, you will enter through the secret passageway.  The drink menu consists of very intricate drink concoctions crafted by their mixologists.  Be warned, they are very stiff drinks!  Its a nice, upscale alternative to the other Buckhead bars but I would definitely say this is a man’s lounge.  The soft lighting, oak paneled walls, and the humidor that houses more 30 types of cigars caters to distinguished gentlemen. It is a nice experience none the less.

Aurum Lounge December 4, 2009

Aurum Lounge At Metropolis  915 Peachtree St NE  Midtown   404-815-9426

Latin for “gold”, this new swanky little spot in Midtown is a hidden gem.  I went with some friends last night & had a blast.  Gold & cream hues deck out this cozy spot with accents like croc-skinned stools & gold-glittered lighting embellishments hung from chains.

They serve up nibbles & libations while the DJ spins various sounds, including international, R&B, 80′s jams, reggae, and techno depending on the night.  I tried all four of their pizzas and my favorites were the pesto chicken & the one with jam and honey.  Topped off with a few olives.

I really liked the energy of the place.  It feels a lot like a chic hotel lobby (W hotel vibe).  Long Leather couches & cozy booths to lounge if that’s more your speed.  Definitely a scene for young professionals & singles.

Classy, Sophisticated, Beautifully designed venue & smoke free!

I will be going back soon!

The Brass Rail December 3, 2009

The Brass Rail  135 Washington St   Hoboken, NJ  07030

201-659-7074   www.thebrassrailnj.com

In the heart of historic downtown Hoboken is a charming, restored landmark that serves up an amazing breakfast.  Rich, deep colors contrast the wood  throughout the main level and depending on your mood, you can sit in a cozy booth, at a high table, upstairs in a more elegant room, or at the bar with a few flatscreens.  No matter where you choose to enjoy your experience, you can’t go wrong.
I happily sipped on their $5 mimosas paired with my two course brunch.  My first dish was the Lump Crab Nachos with black beans, fresh tomato & guacamole.  It was fresh, and easy to pick at while I waited for my main entree.  I ordered the Lemon Pepper Smoked Salmon with two sunny side eggs and brioche toast topped with orange custard.  I had to slow down and truly savor every bite.  It was the perfect combination of flavors and textures.  Absolutely splendid!

St. Louis Gooey Butter Cake December 3, 2009

Made by Molly stand at the Park Slope Farmers’ Market

Brooklyn, New York

OMG!  I don’t care if you’re a sweets person or not … if you want a foodgasm, you need to visit this stand in the park the next time you’re walking though Brooklyn.  Its been written about in the NY Times and its absolutely ahhh-mazing!

My friend and I were walking to have brunch this gorgeous Sunday morning and something in the dessert stand caught my eye (yes, dessert before breakfast-don’t judge me).  So we stopped and scoped out the stand.  While we were standing there in line, we noticed the NY Times article posted to the side.  We decided to give it a whirl and picked up a piece of the Gooey Butter Cake, along with a cookie, and red velvet cupcake.  They were heavenly ~

The cake itself has two different textures.  The bottom layer is extremely moist, dense, and “gooey” kind of like a Mediterranean baklava and the top layer is kind of crumbly & similar to cake.  It completely melts the second it hits your tongue.  Truly one of the best desserts I’ve EVER had!  And my friends who tried it agreed :)

Eat Pray Love December 3, 2009

I read this book a couple years ago when it was first published.  Its been on the NY Times Best Seller list and has received many accolades.  Its been referred to as the new “Bible for women” which I think is quite a stretch but I do think that Elizabeth Gilbert does touch a soft spot with women everywhere.

Its been a while since I’ve read it but this book came to mind when I was traveling last week.  A few events close to heart made me reflect on how we all can get lost in the pack every now and then.  I know that life can be overwhelming at times and the hours slip away and we’re always chasing to catch up but I think its healthy to always stop and reflect for a moment to make sure you’re “checked in” and present.  Because at the end of the day, when you lose focus and are pulled in too many directions, you start to become more and more invisible – hidden behind all the daily events.  I never want to be that woman who’s drowning in her to-do lists, shuffled around, and lost in the chaos … unhappy.  I am so thankful that I have been able to actively live the life that I want and make my decisions without compromise.  That has been a huge blessing and I hope that everyone, no matter their circumstances, becomes more aware of their dreams and follows their passion in life.  We should never lose hope.

CamiCakes November 29, 2009

CamiCakes  2221 Peachtree Rd  Atlanta, GA 30309   404-748-4288   www.camicakes.com

Who doesn’t love cupcakes?!?!!  These heavenly, sugary, sweet cakes are bound to brighten up anybody’s day!  Cami Cakes are one of my favorites spots in Atlanta to indulge & satisfy my sweet tooth.  Their bakery is oh so cute & draws quite a crowd.  More than once I have stopped by to be heartbroken that they have sold out of cupcakes for the day.  Their signature cupcakes are super moist and there are plenty of options to explore.  My favorites are Banana Cream, Strawberries and Cream, and Red Velvet.  Stop by & Sweeten your Day!

p.s. If you see a little girl running around behind the counter, say hi.  That’s Cami :)  Yep, the cute little girl in the logo

Think Globally, Drink Locally October 1, 2009

The Nook   1144  Piedmont Avenue  Atlanta, Ga  Monday, October 5, 2009  7-9pm.

Join Atlanta Gspots at The Nook for a Beer Tasting!

For the Beer Aficionado:
This is the perfect opportunity to mix, mingle and enjoy an ice cold one… eight ice cold ones actually. Hey, you might even learn something too! It’s a little piece of heaven right here on Piedmont (hefe included).

For the novice, if pale ale, porter and stout sound like bad nicknames this event is for you! This evening will give you an opportunity to enjoy various styles of beer. Compare color, flavor, and ingredients as we walk through some of the best beers The Nook offers.

For only $15, taste and compare 8 different beers (and this is top of the line stuff we’re talkin’ about!). Just $5 more for your “palette cleanser.”

We’ll see you there!

Mickey Lynn September 22, 2009

www.mickeylynn.com

I love anyone who follows their dreams and lives their life with passion.  I am a huge fan of Mickey & her gorgeous jewelry line.  Her one of a kind creations are dazzling and truly beautiful works of art!  I appreciate the intricate handwork and special attention to every detail in her designs.

From simple chains for daily wear to big stones for that special evening or occasion, she’s got your covered.  Her jewelry has been graciously adorned by celebrities Miley Cyrus, Christina Applegate, and Elisabeth Hasselbeck (just to name a few).

Please check out her website or make an appointment to go by her studio.  Not only will you fall in love with the stones & jewels, but I’m pretty sure you’ll fall in love with the artist as well ~

French Toast Muffin September 15, 2009

Caribou Coffee  1000 Piedmont Ave NE  Atlanta, GA 30309 404-870-0711

www.cariboucoffee.com

There are various locations but I know sometimes they carry different featured items depending on their specialties.  The Caribou in midtown has this heavenly delightful French Toast muffin that is just to die for.  I ordered two in one visit because the first one was so amazing.  It has a beautiful sugary crust that crumbles into the moist center of cinnamon pleasure.  Its like eating a cupcake topped with cinnamon toast crunch.  Soooo good ~ The swirls of sweetness in this muffin makes you really feel like you’re enjoying some French Toast.  Mmmmm :p

Ecco September 15, 2009

Ecco  40 7th St NE  Atlanta, GA 30308 404-347-9555  www.fifthgroup.com

This is one of my favorite restaurants in Midtown.  I love the atmosphere and the energy of this place!  From the friendly mixologists with heavy hands to the super attentive servers, everything is always taken care of with incredible attention to detail.  I have my favorite dishes but I tried some new items during Midtown Restaurant Week.  As usual, everything I had was delicious and fresh.  The oak grilled asparagus with marinated tomatoes was a great summer plate.  The roasted organic chicken thighs with salsa verde fell off the bone, so tender and flavorful.  And the grilled steelhead speck & braised celery was a great balance of fish and meat.  To top off dinner, I enjoyed the chocolate terrine creme anglaise with pine nuts.  It was rich, creamy, and the perfect ending!

Fried Goat Cheese with Honey & Black Pepper September 10, 2009

Ecco    40 7th St NE  Atlanta, GA 30308 404-347-9555  www.fifthgroup.com

The fried goat cheese drizzled with honey and sprinkled with black pepper is sinfully good!  Its to be loved even by those who aren’t fond of cheese at all.  The perfectly warm goat cheese complimented by the light sweetness from the honey is incredible.  Its bite size so you savor every second of your experience without being interrupted.  Heaven on earth, or at least in your mouth.  One of my favorite appetizers at one of my favorite restaurants in Atlanta.  Must try!

Pacci September 8, 2009

Pacci  866 W Peachtree St NW  Atlanta, GA 30308   678-412-2402  www.pacciatlanta.com

I love the sleek and sexy decor of this restaurant.  Its a great new addition to Midtown and the food is mind-blowingly fantastic!  They bake all of their breads in house and everything is incredibly fresh.  The mussels in corn butter had great flavor while the Kobe Carpaccio melted in my mouth.  The Braised Beef with Anson Mills Polenta & Parmesan was ridiculous.  The beef fell right off the bone and the Polenta had the most delicate texture that perfectly complimented the dish.  And the duck was very tender and extremely rich in flavor.  Emily, the floor manager sent us the MOST decadent chocolate dessert, and I was instructed to taste my 1st bite with my eyes closed and it was incredible.  Foodgasm!!  Oh, and the cocktail list is awesome!  My favorite of the night was the Passion Royale (Passion fruit, Grand Marnier, and Prosecco).  I will definitely be going back … soon!

Dogwood September 8, 2009

Dogwood  565 Peachtree St NE # A  Atlanta, GA 30308-2230  404-835-1410  www.dogwoodrestaurant.com

Dogwood is all about the details and their impeccable attention to the little things transforms your dinner into a fine dining experience.  The service is phenomenal and always ready at a glance but also not hovering at all.  My girlfriend and I went for out annual “catching up” date and the server made the best recommendations to cater to both of our palates and we both thoroughly enjoyed our meal.  I had the famous Springer Mountain fried chicken & baked mac & cheese with greens.  The skin was perfectly crispy and the chicken was moist and tender (even though typically I am not a fan of white meat).  And the chef even sent out a complimentary summer squash casserole for us to try.  We ended with the Blackberry Shortcake with Sour Cream Ice Cream, which was absolutely divine.  I highly recommend this restaurant for a nice dinner or date*  It has beautiful decor and very warm, soft colors for any occasion.

Chocolate Pink September 2, 2009

Chocolate Pink    905 Juniper St NE  Atlanta, GA 30309-4128    404-745-9292  www.chocolatepinkcafe.com

Chef Christian Balbierer and I at Chocolate Pink.  They have a super cute upstairs private room thats great for bridal & baby showers or special events.  Tasty sweets, tarts, desserts, and cupcakes.  Great midtown location, off street parking, and a nice atmosphere to come and work from this little cafe or have an intimate conversation over tea.  My favorites were the key lime tart, red velvet cupcake, and the dulce de leche cupcake.

The Livingston September 2, 2009

Livingston Restaurant & Bar  659 Peachtree St NE Atlanta, Ga 30308  404-897-5000 www.livingstonatlanta.com

One of the Best meals I’ve had in Atlanta.  Such a great experience from beginning to end! I’m not a big soup person, but the Roasted Corn was ahhh-mazing & my Beef Short Ribs were incredibly tender and flavorful. A great scene for drinks or a romantic date.  Our server was fantastic and the attention to detail was incredible.  I will definitely be a regular patron, especially for it to be two blocks from my house.  The ambiance is beautiful and chic.

Sublime Doughnuts August 28, 2009

Sublime Doughnuts   535 10th St NW  Atlanta, Ga 30318  404-897-1801  www.sublimedoughnuts.com

Kamal Grant is master of the yeast!  He is brilliant with his ingenious creations of fried dough.  A native of Marietta, this young entrepreneur with a deep passion for making the best doughnut in town has brought us these heavenly sweets.  Trained at the Culinary Institute of America, Kamal is well equipped with the culinary background but its his creativity that really sets him apart.

His vision for excellence and pleasing the palate beyong the imaination has created such delights as the mango & tangerine glazed doughnut, which my friend and I nicknamed the “creamsicle”.  His version of the Boston creme doughnut that looks like a big fluffy “A” is a signature and ohhh so good.  My personal favorites are also the Reese’s Peanut Butter Cup, Red Velvet (yes! Red Velvet doughnut), and the Caramel Apple Fritter.  I have devoured a dozen and a half doughnuts in one sitting and went into sugar-coma but it was so worth it!  You have to visit regularly because he’s always working on the next beauty, like the creme brulee drizzled with caramel.  Toooo good to be true.

Red Bull Soapbox Race August 28, 2009

www.redbullsoapboxusa.com    August 29, 2009

Ready, Set, Go!

For the 1st time, Atlanta is hosting the Red Bull Soapbox Race, and it will take place in midtown!  50 teams will be racing for the ultimate title.  This non-motorized racing event, is free to the public.  Gear heads, adrenaline junkies, and adults who never grew up compete with the most outrageous human powered vehicles.  They will be judged on speed, creativity, and showmanship.

I will be out there cheering on my favorites soapboxes, trying to relive my childhood =)  Come find me at The Nook afterwards for some drinks!  It will be a great day*

Loca Luna August 27, 2009

Loca Luna  550 Amsterdam Ave NE Atlanta, Ga 30306  404-875-4494

www.loca-luna.com   Loca Luna is a great restaurant/lounge/bar/dance club that serves up tapas from Spain, South America, and the Caribbean.  They have live Latin music every night and a DJ on Fridays and Saturdays.  You can come and nibble on tapas, sip on their award winning mojitos, and dance the night away.  Enjoy their great outdoor patio with midtown skyline views while you participate in a free salsa class.  Every Wednesday, you can enjoy 1/2 off bottles of wine & champagne while Andre Rievers and Juan Bonini of Rua 6 play Latin & Brazilian jazz.

On Tuesdays starting at 7pm, enjoy ALL you can Eat.  For $15, you can taste all of their signature dishes and tapas.

Saturdays starting at 9pm they host Latin Sol Saturdays.  Featuring Live Latin music by Orquesta MaCuba.  The lastest & greatest Salsa, Merengue, Mambo, Reggaeton, & Bachata by elite Latin DJ’s.  The best Latin dance party in town.  Always free admission and Complimentary Valet Parking.

My friend Crystal and I decided to check out Salsa class on Wednesday.  We showed up for the 8pm class & were surprised that there ended up being approimately 40 people in the class that evening.  We learned the steps & danced to the live band.  It was tons of fun and a great way to meet new people.  Everyone was very friendly.  Highly recommend it.

Midtown Restaurant Week August 27, 2009

Just a few of the Midtown restaurants that I’ll be dining at this year’s annual week long event.  I have reservations for every night.  Its a great way to try new restaurants and a great excuse to dine out with friends and loved ones.  Make your reservation today, they go quickly!  Look out for the pictures and reviews from my 8 day adventure!  Old & new favorites all in my neck of the woods!

Yancy Collection August 26, 2009

www.yancywilkinson.com

www.yancywilkinson.blogspot.com

www.lookbook.nu/yancy

I like to surround myself with people who inspire me and push me to do better.  Yancy and his fiance Amanda are the most artistic people I know.  Yancy does photography, plays guitar, draws, designs, creates clothing, and these are just a few of his talents.  Please check out his work and keep an eye out for his debut.

W Hotel My favorite! August 25, 2009

W Hotel   www.starwoodhotels.com

I have stayed at the Ritz, the Four Seasons, the Westin, etc.  I’m not bragging but I just want to state that I have had the pleasure to stay at 4 & 5 star hotels  and I still pick the W hotel as my all time favorite!  There is something about this boutique hotel that is just ah-mazing!  I love how each one is decorated with a different theme but they all still have an overall chic, trendy feel.  The staff is always super friendly and so accommodating and they have the absolute BEST beds!

I try to book a stay every couple of months, whether its in Atlanta or while I’m traveling.  Its my little treat to myself so that I can get away and relax.  I hope to one day stay at every W in the world (not too impossible since they have a limited number of hotels).  I was first captivated years ago when I first moved to Atlanta and stumbled upon an event the the Perimeter location back in 2002.  It was love at first sight and I was thrilled that they opened up 3 more in Atlanta as well as the ones in Fort Lauderdale & Miami.  The new ones have clubs & lounges by Rande Gerber and ridiculously tantalizing restaurants that leave you wanting more.  My all time favorite boutique hotel*

Triple Lime Custard Key Lime Tart August 25, 2009

Chef Christian Balbierer has been published! His delicious triple-lime custard Key Lime Tart is the star of the show. Its enjoying the “limelight” along with 32 other Atlanta favorite restaurants like Aria, Rathbun’s, Park 75, and Ecco.

To celebrate his new book, Chocolate Pink is having an event just in time to cool off the hot summer before its over. Come and enjoy a key lime extravaganza including samples of the famed key lime tart, key lime gourmet chocolates, key lime cooler cookies, and a delicious key lime punch.

Pucker up, buy a cookbook and join us on August 30th to meet Chef Christian who will personally autograph your new Atlanta Classic Desserts cookbook!

$16.00 (includes cookbook and tasting) Sunday August 30th 3:00pm-6:00pm

Chocolate Pink 905 Juniper St NE  Atlanta, GA 30309   404-745-9292  www.chocolatepinkcafe.com

Cheesecake Flan Trifle August 25, 2009

Zaya   240 N. Highland Ave Suite 1 Bldg 2 Atlanta, Ga 30307  404-477-0050

www.zayarestaurant.com

Cheesecake Flan Trifle

Combination of two old world favorites layered with vanilla
ice cream, graham cracker pecan crust and topped with whipped
cream and fresh berries.

*The best dessert at this hip & trendy Mediterranean restaurant.

They have half off appetizers Monday through Thursday

$3 Van Gogh Martinis

Select glasses of wine for $3, $4, & $5

$15 pitchers of mixed drinks

$4 mixed drink specials everyday

Buddhism August 25, 2009

I grew up Christian and have always had an open mind.  Buddhism has always intrigued me and when my brother and I went to visit this Buddhist temple in Korea, it truly was one of the most beautiful places I’ve ever been.  It was so majestic.  I still feel like I haven’t absorbed all the beauty from that day.  The pebbles you see above are rocks that people pray with and then they come and pile them on top of one another.  They are the most charming little pieces that represent every individual’s prayer.  I thought it was incredibly sweet to see them stacked everywhere.

I may not be Buddhist but the serenity and beauty of these grounds blew me away.  And I appreciate so many of their beliefs and their approach to life.  I am so thankful that I was able to experience this life changing afternoon with my brother.  To share this with someone I’m so close to is very special and dear to my heart.  I firmly believe that we are all in this together and that you leave an imprint on every soul you encounter.

Korean BBQ August 25, 2009

If you’ve never had Korean BBQ it really is a shame.  You are missing out on such a delicious experience.  It usually starts with a table that has a grill in the middle.  You can pick from the two most popular kinds of BBQ: bulgogi (thinly sliced beef) or kalbi (beef short ribs).  Both are fantastic and usually BBQ houses specialize in one over the other.

They grill it right in front of you and you grab it with your chopsticks as soon as they are ready and enjoy them with the complimentary bon chon (side dishes such as cabbage kimchi, pickled celery, seaweed salad, pickled bean sprouts, etc).  They are marinated for hours, if not days, and truly are a culinary delight.  Its also a very fun interactive event if you are dining with someone else.  Korean food is very communal and hands on.  I always say food tastes better when you share ~

This is a picture of pork bulgogi in Korea.  It was the most tender bulgogi I ever had!  It melted right on my tongue and was so flavorful.  Thats my uncle in the background who was quite proud of this special BBQ place he brought me to =)

Seoul Street Food & Pizza August 25, 2009

Usually the best food in any country is served street side.  In Seoul, the street are packed!  Imagine New York city times ten and its always bustling.  The street vendors are lined up next to each other waiting for you to walk by and get a whiff of their amazing food.  Fresh, hot, homemade food are at your fingertips for incredibly cheap prices all day and night!

Sweet & spicy rice cakes and vegetable pancakes are just a couple of the endless options available.  You can get barbeque meats on a stick, fried desserts, noodle soup … just the memories alone are making me salivate.  And then you have the option of Korean pizza.  Imagine the most interesting combinations of yummy goodness.  My favorite was the sweet potato (Korean sweet potato is different from the ones in America, they are yellow instead of red and sweeter), with bacon and fries.  I still dream about that one.  The street food in the picture cost $3 US dollars.

Dunkin Donuts in Korea August 25, 2009

Dunkin Donuts

I’ve always thought of Dunkin Donuts as one of America’s best franchises.  Its just a trademark American icon, like the golden arches of McDonalds.  I love their coffee and who didn’t grow up nibbling on munchkins and picking out their favorite donut at this joint.

I was excited to see something familiar when I was in Korea but as I approached the counter I noticed something very different.  It wasn’t the same, super sugary sweet indulgence that I was used to.  Instead they had “healthy” green tea and fruity varieties.  I suppose it might have something to do with the fact that the cultures and diets are very different. Reluctantly I decided to give it a try, and it wasn’t bad at all.  I actually liked the green tea donut a lot but it was very different from the donuts back home.  Thank goodness the coffee was the same!

St. Germain elderflower liqueur August 22, 2009

St Germain is my favorite liqueur.  It is made from blossoms that are hand picked only a few days in the spring from the French Alps.  Neither peach nor pear, lychee nor citrus, the sublime taste of St Germain hints at each of these and yet none of them exactly.  It has won many awards for its spectacular flavor.

The flavor is subtle and delicate.  And when paired with champagne, tequila, or rum, it can captivate you and make you squirm with pleasure.  Ecco in Midtown has a special drink that has won an award, created by mixologist Seth called “Long Live the Queen” but my favorite cocktail is at Halo Lounge, located in the basement of the Biltmore hotel.  You truly can’t go wrong with St. Germain.  I keep it stocked at home and have experimented with it quite a bit and its always a pleasure.

Black and White thoughts August 22, 2009

I love black and white pictures.  I remember exactly how I felt at the moment these pictures were taken.  I was incredibly thankful and appreciative of everything in my life.  I am so grateful for my friends and family who have enriched my life beyond measure.  I have enjoyed every high and low moment of life and its lessons and am always amazed at how wise it is.  I wouldn’t change a step on the journey I’ve had and cherish every moment of it.

I hope that I never forget this feeling and never take it for granted.  I’m a lucky girl and couldn’t ask for anything more.  I’ve had an incredible ride and I hope everyone that I love knows how honored I am to have them in my life.  Thank you for the laughs, cries, love, support, inspiration, push, and invaluable memories.

St Elizabeth August 22, 2009

One of the most surprising things about my trip to Jamaica was discovering how incredibly diverse the terrain is.  Who knew that this island was so mountainous.  No one ever talks about the moutains in Jamaica, only the beaches.  St. Elizabeth is one of the largest parishes in the country and its picturesque landscape of mountains and fishing villages will take your breath away.  Its so incredibly peaceful and serene.

My friend Andrew’s family lives on this amazing piece of land and were so generous to host us while we were visiting and these are the pictures from their backyard.  You can even see Lover’s Leap across the way.  Lover’s Leap is in the Santa Cruz mountains and is a 1600 ft cliff over the sea.  The story goes that two slave lovers leaped off the cliff so they wouldn’t be separated.  Its a romantic legend that draws tourists.  How could you not fall in love when you are able to wake up every morning and walk outside of your home and be greeted with such a majestic view.

Rooftop Villas are the way to go August 22, 2009

My friends and I rented a villa in Negril and it was the best way to vacay on the island.  You can rent a humongous house with a pool, spacious living room, and large kitchen for a bargain.  They have rooftop access with amazing views and its just an easy way to relax in very comfortable, spacious accomodations.  If you’re going to Negril with a group of people, this is the best option.  You have all the privacy you want to go wild or to just come and go as you please and not have to worry about getting too loud & obnoxious ;)

And if you really want to be ballerific, you can get an executive chef to come over and cook for you.  But not everyone is as well connected as my friend Kariff (thanks a million!)

Jump, I dare you! August 21, 2009

After you’ve done seven mile beach in Negril, make sure you go by Rick’s Cafe.  Its a fun scene, with food, live music, drinks, and 35 foot cliffs.  Rick’s hosts one of the most incredible coves off the West End Cliffs.  There are three cliffs to dive from, the beginners, intermediate, and the big boy.  It is a thrill!  Just make sure you keep your form, stay stiff, and point your toes down so you pierce into the water.  If you don’t, you truly can hurt yourself from a fall that high.

And when you fall into the water, start swimming immediately.  You’re in a cove and the current is strong.  There are 8 year olds who dive backwards off the cliffs so you’ll be fine but try to jump before you get too tipsy.  They also have natives, like Superman who aren’t satisfied with the 35 footer and will climb the tree and jump from 60 feet in the air.  Its quite a show.  After the excitement, make sure you stick around for the sunset.  They have the best sunsets.

Red stripe, Jerk chicken, & Goats August 21, 2009

Jamaica is known for some great legendary things.  Bob Marley has changed music and is adored all over the world.  (if you didn’t know he’s like a God in many Asian and European countries).  They have this great approach to life that is more about the simple basics, like love and happiness, which I really appreciate.  And then there is Red Stripe beer & jerk chicken.  While I was on this beautiful island, I couldn’t get enough of either one.

Red Stripe is available everywhere and cheap!  And with the warm sunny days, its the preferred drink of choice.  And its the most refreshing compliment to jerk chicken.  The best jerk chicken was off the side of the streets!  You can see the smoke from a mile away and the cars just pull over and people hover around the “grill”.  Its ridiculously good.

And I know goats didn’t originate in Jamaica but I LOVED seeing them everywhere.  They were too cute and made me feel really bad about liking curry goat so much.  They are all over the place, in the middle of the street, walking around in the fields, everywhere!  And the little baby goats were too freggin adorable.  Gotta love it.

Treasure Beach August 21, 2009

In contrast to the lush, palm tree-lined image of Jamaica, Treasure Beach offers an exceptional alternative. Defined by the Santa Cruz Mountain chain, this retreat is known for its abundance of cacti and acacia, endless natural coastlines and miles upon miles of sweeping savannas. You will encounter the friendliest locals who are mostly farmers and fishermen.

Jake’s is a famous resort on Treasure Beach, decorated beautifully with mosaic tiles.  It hosts a sea-water swimming pool along with paved pathways between rooms and to and from the beach, surrounded by shady, low-slung palm, ackee, and coconut trees.  We only spent the afternoon there but it was breath taking.  I mean, don’t my pictures look like postcards?  I’ve heard that this is a popular destination for honeymoons and I can see why.  Its marvelous.

Port Royal, Pirates, and Escovitch August 21, 2009

At the mouth of the Kingston harbour, Port Royal used to be a wealthy port where the English & Dutch set up base.  It was a very popular & busy port until later in the 16th century when pirates from around the world started to attack the French & Spanish shipping.  And then they suffered a devastating earthquake in 1692, and archaelogists started referring to it as the “city that sank”.

Today, what remains is a beautiful town with mountains on the horizon and rocky beaches.  They have a great musuem where you can get a tour of the cannons and the grounds of the port.  Port Royal is also famous for having the best escovitch fish (snapper).  You walk into town and they have reggae playing in the streets,  and you stroll up to the restaurant outdoors and pick a table and then you literally walk up and pick your fish fresh out of the lineup and then they cook it to order for you.  Two filets of snapper, cabbage, festival (fried dough), rice and peas – all for $10 US dollars!  Best deal and fish ever!

Sunsets in Negril August 21, 2009

I had the pleasure of going to Jamaica with some great friends for 10 days.  We visited 12 out of the 14 parishes (think of towns) in Jamaica and I was fortunate enough to see the culture & country for all of its beauty, beyond anything they offer on tour guides.  I went with three Jamaicans who were born and raised there, in different areas and saw the most amazing places.  The last destination of our trip was Negril, probably the only touristy spot we went to but how can you go to Jamaica and not stop in Negril!

The sunsets in Negril are like no other.  People go on boat tours and get dropped off at Rick’s Cafe just to watch the sunset.  I don’t know what it is about Negril, and Jamaica in general … maybe its the laid back “everything is irie” type of attitude people have, possibly the constant Appleton rum and yummy drinks in your hand at all times, perhaps the jerk chicken thats making your tummy happy, but the vibe sets the mood for a relaxing, great time and everything just seems to look better and feel better.  But hands down, the sunsets in Negril are the most beautiful I’ve ever seen.  Perfect, rich, and the closest thing to heaven and bliss.

Teaposy August 20, 2009

www.teaposy.com

I was first introduced to Teaposy by my girlfriend Lori who is a wedding planner.  She invited me to this whimsical event at the King Plow Arts Center for the wedding industry.  We had a fabulous time trying different foods, looking at charming centerpieces, and checking out the neat little creative wedding favors that were being featured.

My favorite item of the day was Teaposy.  I was completely fascinated by this gourmet “blooming” tea.  They are hand crafted herbal natural flowers, made from exclusive buds from a tea bush in China that are placed in hot water, and literally “bloom” right in front of your eyes.  The packaging is super cute and you get a beautiful glass teapot to watch the whole process.  Aside from the enchanting experience, the tea itself is very delicate and pleasurable.  And I love their slogan “Live a life most beautiful”.

Destin, FL. August 20, 2009

I grew up in South Florida but I have to admit that Destin is absolutely gorgeous.  Its on the Emerald coast in the Florida panhandle.  The sand is like sugar and the water is crystal clear!  Every time I go I am still amazed at how beautiful the beaches are.

They have great golf courses, hotels, villas, and restaurants to explore.  Its family friendly and a great destination to go to just get some good R&R.  Fresh seafood & plenty to see and do.  Also a popular choice for beach weddings.  My friends and I went last year and had a blast.  We spent all afternoon building this gator in the soft white sand to leave our mark.  Great memories*

Hotel Monteleone August 19, 2009

Hotel Monteleone   214 Royal St. New Orleans, LA 70130  504-523-3341     www.hotelmonteleone.com

Hotel Monteleone is a historic landmark & hotel.  Its located right in the middle of everything and welcomes you with everything that is New Orleans.  Extravagant decor, crystal chandeliers, and they even have a Carousel bar.  The rooms are a little small but it has been around since 1886, and I think everything came in smaller packages back then.

The two best things about the hotel were the views from the room & the close proximity to everything!  Acme Oyster House is across the street, Bourbon St is around the corner, literally … and you can walk everywhere.  Great stay for anyone who is visiting New Orleans for the 1st time.

Willie Mae’s Scotch House Fried Chicken August 19, 2009

Willie Mae’s Scotch House  2401 Saint Ann St New Orleans, LA 70119 504-822-9503

Everyone talks about it and its been featured all over The Travel Channel & The Food Network.  It has quite the reputation for being the “best” fried chicken.  Well, my friend and I took a cab over to the Scotch House to see what all the hype was about.  Usually there is a wait but we got there right after 11am (when they open for business).  Its a small, unassuming house that has a tiny dining room.  Of course we ordered the fried chicken.  I also got a side of green beans and cornbread with an Arnold Palmer (half sweet tea half lemonade).

I was able to request all dark meat and my friend got all white meat and we both really enjoyed our birds.  The skin was crispy and not too greasy.  It was made to order and they didn’t dry out the meat.  Well seasoned and not too salty or overdone.  The sides were the perfect supplement in our southern meal.  The green beans were savory with potatoes and rice with gravy and the buttered beans were just right.  The cornbread complimented the chicken perfectly.  I finished off with the bread pudding which had a lot of cinnamon, not my favorite.  Great fried chicken though, I can see why people would wait 30-40 deep in line for this kind of comfort food.  However, be mindful of your beverage consumption, they do not have free refills for the sweet tea or lemonade*

Brilliant. Genius. Talent. Vision. August 19, 2009

Vine Branch Designs  www.vinebrancdesigns.com

Leslie, founder of Vine Branch Designs has created all of my designs for Atlanta Gspots.  Words cannot do justice to how brilliant and talented she is!  She is a graduate of SCAD and owns her own company.  She does everything from graphic design to wedding invitations.  Truly amazing quality work.

The Tenth Thai Cuisine & Lounge August 19, 2009

The Tenth Thai Cuisine & Lounge   404-748-1491 www.thetenththai.com

Its so hard to find good, authentic Thai food in the city.  My friend Linda and I decided to give The Tenth a try for lunch.  Its located in midtown right on 10th St (they weren’t very creative with their name).  I loved the fact that there is free parking!  Parking, valet, garages that charge for every half hour … they really annoy me.  So I was pleased to park my own car in a regular parking lot in midtown to have lunch.

Its a cute place.  Asian decor.  Simple.

We ordered Pad Thai (Sauteed rice noodles, chicken & tofu, bean sprouts, green onions, peanut, and egg in tamarind sauce) and the Lamb Masaman (Double Char-grilled fresh New Zealand lamb chops topped with sweet yellow curry).  Both were tasty.  The pad thai was really flavorful and well balanced.  The lamp chops were tender and the curry was savory but the veggies were undercooked.  I had a Thai iced tea with my meal and we shared the fresh mango and sticky rice for dessert.  Overall, everything was pretty good minus the veggies.  The prices are decent and the lunch specials are great.  The staff was very friendly and the manager sent us complimentary Fried Wontons (Stuffed ground shrimp, chicken, garlic, Thai pepper wrapped in rice paper served with Thai sweet chili sauce) because they were out of the basil rolls we ordered.  Great service, I’ll definitely go back.

Kekoa Kaapu August 19, 2009

Kekoa Kaapu  504-994-7552  hatweaver@yahoo.com

So there we are, sitting on the streetcar, rolling back into the French Quarter after having breakfast uptown and we noticed this guy with this really strange hat.  He looks our way and just gives a friendly smile.  Coincidentally, we got off on the same stop.  We were a little lost … I pulled out the map to try and pinpoint our location to see which way we needed to walk to head towards the French market and he walks up to us and says hello and asks if we need help.  He proceeds to cross the street with us and starts telling us his story.

Apparently, he is a native of Hawaii and has settled in New Orleans to continue praciting the tradition of palm weaving.  He learned this art from his grandfather and also makes leaves into animals, flowers, and bowls.  He’s made over 100,000 hats and basically hangs out at Margaritaville in the French Quarter.  I think he’s part hippie, part confused, and a harmless, strange guy who likes to make hats out of palm leaves.  You can’t miss him if you’re ever walking around in the Big Easy and if you really like his work, I believe he takes orders =)

Bananas Foster & Champagne August 19, 2009

No better way to spend an evening with a girlfriend than to treat yourself to Bananas Foster & Champagne.

Every girl should call up and friend a just go to a nice restaurant for dessert “just because”.  Christopher, our server did a great job and we thoroughly enjoyed our evening visit.

Better than a Lemonade stand August 19, 2009

What were you doing at 12 years old?  When I was 12, the best way to make a buck was to have a lemonade stand where you sold cups of fresh squeezed lemonade for 25 cents.  Nowadays, I guess kids are more talented & creative because these two adorable twelve year old boys were set up in the middle of the street in the French Quarter playing U2 songs.  And their gig looked like it was paying off too because when I went to tip them to take a picture, their guitar case was filled with cash.  What a great way to spend the summer!  Sure beats a lemonade stand.

Oyster Heaven August 19, 2009

Red Fish Grill  115 Bourbon St New Orleans, LA 70130 504-598-1200   www.redfishgrill.com

Angie and I voted that this was our favorite dining experience of the whole trip!  We stopped in and sat at the bar our first night in the Big Easy and had Margaritas & raw oysters.  They were fresh, plump, juicy, and perfect!  And for the rest of the weekend we couldn’t find another place that served up these delicate pearls quite as nicely, so we went back our last night to have a full meal and that was a great decision on our part.

For dinner, I ordered the Blackened Redfish & BBQ Oysters (Cast iron skillet blackened redfish with BBQ oysters) and Abita Amber braised cabbage.  It was my first time trying BBQ oysters, a classic in New Orleans and they were marvelous.  They didn’t shrink in the frying process and the batter with the BBQ sauce having a little bit of heat made them incredible.  They complimented the fish & cabbage perfectly.  I also ordered the black and white chocolate bread pudding, which you have to place 20 minutes ahead.  And Angie, who isn’t a huge dessert fan ended up licking the bowl with me.  It was chocolatey, a gooey blend of white and milk chocolate drizzled over the bread pudding and it was out of this world!  Best oysters and dessert in town!

NOLA August 19, 2009

NOLA    534 Saint Louis St.  New Orleans, LA 70130    504-522-6652       www.emerils.com

My girlfriend and I made reservations earlier in the day to have dinner at 8:45.  NOLA was highly recommended and we knew it was one of Emeril’s more popular restaurants but we had no idea how popular it was until we showed up.  We couldn’t get seated a minute earlier and to our surprise, there were three levels of dining.  We took the elevator to the 2nd floor (apparently where all the action happens) and got seated at our table.

The service made the night!  The entire staff was extremely friendly and attentive.  1st class service all the way, but not in a white glove stiff bowtie kind of way, more like over the top southern hospitality.  The exposed brick and rich colors created a nice ambiance with mood lighting.  The drinks were magnificent!  The cosmo martini with pineapple was our favorite.  And the dish to die for was our appetizer.  Miss Hay’s Stuffed Chicken Wings with Homemade Hoisin Dipping Sauce.  Imagine stuffing chicken wings with the same ingredients that you would find in an eggroll.  Foodgasm!!!  Best item of the evening.

Cafe Du Monde August 19, 2009

Cafe du Monde  1039 Decatur Street New Orleans, LA 70116    800-772-2927    www.cafedumonde.com

It lives up to the reputation & certainly does not disappoint.  The best beignets & cafe au lait.  The perfect pairing, the perfect marriage.  Light, warm, fluffy chewiness covered in powdered sugar!  Its been around since 1862 and a landmark for a reason.  Yes it can be overflooded with tourists at certain times, but this is a must when visiting New Orleans. After all, this cafe has thrived all these years only serving fried dough.  Watch out for the white mustache =)

Noche August 19, 2009

Noche  1000 Virginia Avenue NE Atlanta, Ga 30306  404-815-9155   www.heretoserverestaurants.com

Mondays All you can Eat Tapas $10 and $5 house Margaritas & Sangria

Noche is nestled in the heart of Virginia Highlands.  It sets the bar for tapas restaurants.  Reasonably priced and excellent food done right.  Latin infusion & perfect portions to share everything on the menu.  The drinks are delightful and this is a great spot to have a fun date or a night with the girls!

My two favorites off the menu are the sun burnt tuna steak with mole amarillo & the steamed mussels in lobster chile broth.

Salumi – Anthony Bourdain’s favorite! August 19, 2009

Salumi  309 Third Ave South  Seattle, WA 98104 206-621-8772   www.salumicuredmeats.com

Anthony Bourdain is my hero.   He has stated that this is his favorite eatery in the Pacific Northwest.  Hefty words for a small deli in Seattle’s Pioneer Square District.  Its small, very small … there is enough room for a line and three round tables for two.  Then there is a private dining room that can fit 8-10.  There is always a line.  I waited for probably 30 min. and got there right after they opened for lunch.  But like Tony says, it was worth every second.  The simplicity of the place adds charm to the great Italian sandwiches & cured meats.

Of course after waiting for half an hour, I walked away with 4 ginormous sandwiches.  The Margarita (pesto, fresh mozzarella, roasted tomato with basil), Prosciutto, Fig, & Cheese, Grilled Lamb with onions & roasted red peppers, and the Muffo (cotto, hot sopressata, with provolone and an olive veggie tapanade).  My favorites were the Grilled Lamb & the Prosciutto, Fig, & Cheese.

Mango Punch:Best Brunch Drink! August 19, 2009

Elixir Restaurant & Bar at Opus Hotel  350 Davie Street Vancouver, British Columbia  Canada V6B 5Z6

604-642-0557  www.elixirvancouver.ca

Mango Punch : Appleton’s rum, mango puree, lime juice, gomme syrup

OMG!  My all time favorite drink for brunch!  I must have ordered three of these during my meal!  It was the perfect blend of mango &  rum.  (this is coming from a girl who grew up in South Florida and has been to Jamaica).  They did this so right that we were all cooing throughout breakfast.  This French bistro in Yaletown has received some awards but this mango punch needs a medal of some kind!

Steamclocks in Gastown August 18, 2009

The famous steamclocks in Gastown are worth seeing.  They light up the streets & buildings at night and its a lovely stroll.  The cobblestone streets and shops are great for window shopping in the evening.  Its a popular spot for photo enthusiasts.  And Gastown has a few nightclubs & bars to check out too.

Vancouver, Canadia eh? August 18, 2009

I understand where the Canadian pride comes from.  I totally get it now.  Vancouver is hands down, the most beautiful city I have been to in North America.  Its is truly breath taking and an experience everyone should have.  The clean fresh air, the people, the buildings, the water, the mountains … I can go on and on.  I thought Seattle was amazing and then Vancouver made me fall in love with the Pacific Northwest.  I would consider living here part time (only because I cannot endure the cold winter months).  Please go!  I promise you will be blown away ~

Goat Cheese Veggie Pizza & Sweet Potato Fries August 18, 2009

Bellagio Cafe   773 Hornby St Vancouver, BC V6J 5L1 604-408-1281

This goat cheese veggie pizza was so good that I asked the server for more goat cheese on the side to have with my salad.  And this pizza also was the beginning of my goat cheese cravings for a month.  Bellagio Cafe is a cute little cafe in the middle of downtown Vancouver with an nice outside patio.  You can’t miss the red umbrellas and on a pretty day, its a great spot to enjoy a nice meal with good company.  A lot of foot traffic so there’s plenty of people watching while you sip on their mimosas & munch on their delicious sweet potato fries.

Cactus Club Cafe August 18, 2009

Cactus Club Cafe  1136 Robson Street Vancouver, BC V6E 1B2 604-687-3278  www.cactusclubcafe.com

My friend Paul thinks that Vancouver hosts all the beautiful people in the world!  And he claims they all hang out or work at Cactus Club.  I have to agree that everyone in this restaurant/lounge is good looking but the ambiance, food, and drinks are a nice touch too.  They have a live DJ, which is this stunning Korean girl in a hot pink top, tight jeans, and stilettos who is on the 2nd floor playing great music while you sip on a delicious Bellini.  (Peach schnapps, champagne, appleton white rum, & sangria).

My friends and I enjoyed the more secluded area upstairs and got a booth for dinner.  Sharing appetizers and entrees, racking up a ridiculous bill of $900 before we closed out and migrated downstairs to the bar area to do some more damage.  The service is friendly, attentive, and easy on the eyes.  The music is great.  The food is yummy and the drinks are strong.  What else can you ask for?  It was a great night!

Loden Hotel August 18, 2009

Loden Hotel 1177 Melville Street, Vancouver, B.C. V6E 0A3    www.lodenvancouver.com

Along with my passion for food, I have a hotel fetish.  I really enjoy staying at different hotels all over the world.  I prefer boutique hotels because I think they have a lot of character.  I stayed at the Loden hotel in Vancouver and it was an absolute pleasure.  Its very modern & trendy but not over the top.  The service is impeccable and the rooms are just cool.  The bathroom has a sliding wall, so essentially you can keep it “open”, which is really neat.  I’ve never seen that before.  Nice decor & a good looking bar/restaurant downstairs and conveniently located in the center of Vancouver so you can walk right out the front door and explore the city.

Daily Candy at Madewell Lenox August 18, 2009

www.dailycandy.com

Tiffany, an editor from Daily Candy hosted an event at Madewell in Lenox Mall.  While a DJ spinned tunes throughout the store, we enjoyed complimentary margaritas & cupcakes from Cami Cakes.  Distressed denim was the theme of the evening.  The store is very hip & trendy & suprisingly afforable.  Designer Jeans were 75% off and priced at $50.  I believe its a sister store to J. Crew

Blue Martini August 18, 2009

Blue Martini  900 South Miami Ave. # 250 Miami, FL 33130 305-981-2583 www.bluemartinilounge.com

Almost every time I go back to Miami, I end up at Blue Martini.  They have several locations and its always a good time.  Usually good music, great songs to dance to all night long.  And of course they have a drink menu to satisfy every kind of martini girl.

Seattle. Water, Mountains, City, Food! August 18, 2009

I fell in love with the Pacific Northwest!  I have never been and always heard that Seattle is a beautiful city and the best time to visit was in the summer.  Its all true.  Its so gorgeous.  I couldn’t get enough of what Seattle had to offer.  I couldn’t stop taking pictures of delicate flowers planted everywhere.  Starbucks on every corner like you expect and the most interesting variety of food on the scene.  Pike’s Place is sensory overload with the colors, food, action, noise, people, etc.  I felt stress trying to decide where I wanted to try different foods while I walked through the market.

The food scene is Seattle is spectacular!  The best sushi, happy hours galore (day and night!) and endless seafood.  I loved walking around, exploring the different restaurants, meeting new people and just taking it all in.  Seattle does not have air conditioning because it stays pretty cool throughout the year.  Small tidbit of info that I didn’t know but virtually no one has AC in their home, apt, condo, etc.

So much fun and unlike any other place I’ve been to in the US.  The energy of the city and the people is laid back, chill, go with the flow and the city itself is so lovely~  I recommend everyone to go if you get the chance.  And go in the summer!

Braves Game with a Yankee August 18, 2009

My friend, Gabe Greenberg GM of The Nook scored the best tickets to the Braves v. Yankee game and invited me along.  I am a huge fan of live sports of any kind and going to Turner Field is always fun but I had no idea what I was in for!  The Suntrust seats are right behind home plate and they have an underground lounge where you get free food & drinks all night long.  And the menu is nothing like any ballpark food I’ve ever had!

From filet mignon to gourmet desserts … I thought I was in baseball heaven.  I never dreamed I could enjoy a good game with such amazing food.  Who knew???  And I made great friends that night.  Best ballgame experience ever!  Thanks Gabe for a memorable night.  I’m a lucky girl*

Father’s Day: A great dad & fried twinkies! August 18, 2009

I am such a daddy’s girl.  I always have been.  So much so that people have told me that I sound completely different when my father calls.  Pitch, tone, everything!  This past father’s day was so special because a group of us got together to celebrate the 1st Father’s Day with a good friend.  As good as they come.  Ramon is a great husband, father, & friend.  And I admire him & his wife Lashawn so much for being such great natural parents & for transitioning into parenthood so smoothly.  They both work full time, and have managed to become great parents while not skipping a beat with their own personal lives as well as their social lives.  I hope to one day follow their lead.

8 of us got together on Sunday and had a three hour brunch at The Nook.  It was a beautiful sunny afternoon, and we sat on the patio, underneath the umbrellas and drank mimosas & mojitos while scarfing down chicken & waffles, tator tots, omelets, and fried twinkies!  We laughed til it hurt and stuffed our tummies.  The best way to spend Father’s Day & a lazy Sunday!

Happy Father’s Day!  Fathers make the world a better place* I love you appa

The Nook  1114 Piedmont Avenue Atlanta, Ga 30309  404-745-9222  www.thenookatlanta.com

Cakes & Ale “The good things in life” August 18, 2009

Cakes & Ale

254 W. Ponce de Leon Ave Decatur, Ga 30030   404-377-7994  www.cakesandalerestaurant.com

“Dost thou think, because thou art virtuous, there shall be no more cakes and ale”
– William Shakespeare’s Twelfth Night
Cakes and Ale means “the good things in life”. Open for only a little over a year, this locally owned Decatur restaurant was a wonderful dining experience. They make everything from scratch daily and use seasonal vegetables from local sources so every dish is fresh and delicious. Fresh milled grains, humanely raised meats, and non endangered fish are all selectively chosen for their menu.

Even though I called earlier in the day to make a reservation and they were booked out til 9pm, we were seated right away by the window. The entire staff, from the hostess to the executive chef were so kind and generous. Everything we ordered was delectable & splendid! Hope you enjoy the pics — they do no justice to how scrumptious the food was!

RA Sushi … Rock and Roll Sushi August 18, 2009

RA Sushi

1080 Peachtree Street Atlanta, Ga 30309  404-267-0114  www.rasushi.com

Happy Hour Monday – Saturday 3pm-7pm 1/2 off sushi & appetizers! $1 hot sake $2 beers

RA is my new spot!  I love their outdoor patio & the vibrant scene.  The happy hour is fantastic and they always have great music and a fun atmosphere.  A good scene for young professionals to mingle & a good spot for meeting up with friends after work.  Enjoy the view of the Midtown skyline from the outdoor patio to the sound of Journey blasting from the inside. The indoor area consists of high ceilings, Asian-themed décor, and dim lighting, creating a sexy ambiance for dates or viewing your daily eye candy. Continue the fun upstairs at one of the many bars or lounge area as a live DJ spins.
The food is a mix of sushi rolls and hot Japanese dishes.  The rolls are larger than usual, and two are enough for most customers. Overall, the food is tasty, but more for Japanese/sushi beginners wanting a cool atmosphere and fun food than those looking for authentic sashimi. From their specialty drinks (Blushing Geisha, Sake Sangria), to the great lunch specials (Chicken Katsu or Salmon Teriyaki Bento Boxes), and their amazing signature rolls (Viva Las Vegas and Scallop Dynamite), there are plenty of yummy options to keep you rocking all night long.  I love the beef tataki roll, tuna & avocado,  and the tsunami punch fish bowl!  Enjoy and remember “Its more fun in the Ra”  =)

Life Frosted August 18, 2009

Check out my friend’s new venture.  www.lifefrosted.blogspot.com

I absolutely love cupcakes!  They are the perfect size to be greedy and satisfy your sweet tooth.  Her blog is filled with recipes, yummy pictures, and her beautiful little creations.  Enjoy ~

Hello world! August 18, 2009

Hello World!  My name is Grace and I dream to travel the world and eat!  I want to experience different cultures, learn multiple languages, meet people from other backgrounds, and hear their stories while I taste every flavor of the world.

In order to fulfill my dream, I have started a website all about food.  The launch of www.atlantagspots.com is for amateurs and foodies all over Atlanta who want to explore the culinary delights locally.  It provides food recommendations, reviews, and deals.  I am passionate about food and I want everyone to fall in love with food as well.  Its not just about satisfying your tummy but its the entire experience.  The smells, the flavors, the company you share it with, the service, the memories.

I am also filming food challenges to generate some interest and hopefully to get enough attention to one day have a show like Anthony Bourdain (my hero!).

Along the way … I am having the ride of my life!  Meeting the most fascinating people, making new friends, and enjoying the best food around.  So please stay tuned and spread the buzz and help me on my journey.